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China Bayles' Book of Days, by Susan Wittig Albert
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Readers of the China Bayles mystery novels are familiar with the usefulness and wonder of the many herbs the amateur sleuth sells in her beloved Thyme and Seasons shop. Compiled by national bestselling author Susan Wittig Albert at the request of her fans, China Bayles' Book of Days gathers together tidbits and treasures about plants and reveals ways you can put more green into your daily life.
Featuring 365 days of recipes, crafts, gardening tips, remedies, and more, this special volume is a personal calendar of the legends and lore of herbs and also features brand-new essays from the author, clues from China's mysteries, and some special contributions by the irrepressible members of the Myra Merryweather Herb Guild, Pecan Springs's oldest civic organization.
- Sales Rank: #446402 in Books
- Brand: Albert, Susan Wittig
- Published on: 2006-10-03
- Released on: 2006-10-03
- Original language: English
- Number of items: 1
- Dimensions: 8.00" h x 1.10" w x 8.00" l, 1.60 pounds
- Binding: Paperback
- 400 pages
From Booklist
Albert's mystery series featuring China Bayles sets the stage for this celebration of the role of herbs in everyday life. Fans of China Bayles will revel in the way this diary fleshes out their heroine and offers in detail explicit connections between the novels' characters and the real leaves, flowers, and seeds that constitute Albert's well-imagined fictional botanic environment. Albert engagingly shows off her astounding knowledge of herbal lore that extends from the Middle Ages to the present. For example, she explains how beer used to be flavored with rosemary or anise until the introduction of hops in the seventeenth century. She gives instructions for creating a tussie-mussie, an herbal nosegay for fending off unpleasant odors. Further recipes for similar bouquets and for comestibles pepper the text as well. Each day's entry also includes one or more book titles for further exploration of the entry's subject. Mark Knoblauch
Copyright © American Library Association. All rights reserved
About the Author
Susan Wittig Albert grew up on a farm in Illinois and earned her Ph.D. at the University of California at Berkeley. A former professor of English and a university administrator and vice president, she is the author of the China Bayles Mysteries, the Darling Dahlias Mysteries, and the Cottage Tales of Beatrix Potter. Some of her recent titles include Widow’s Tears, Cat’s Claw, The Darling Dahlias and the Confederate Rose, and The Tale of Castle Cottage. She and her husband, Bill, coauthor a series of Victorian-Edwardian mysteries under the name Robin Paige, which includes such titles as Death at Glamis Castle and Death at Whitechapel.
Excerpt. © Reprinted by permission. All rights reserved.
AUGUST 31
Yesterday was the Feast Day of St. Fiacre, the patron saint of gardeners, florists, and herbalists.
If your garden is doing particularly well this year, you can thank St. Fiacre, the patron saint of gardens. If it isn’t—well, perhaps you could ask this helpful saint to lend a hand.
The Tale of St. Fiacre
Fiacre lived in the seventh century. He was raised in an Irish monastery, where he learned to use healing herbs. He wanted to be a hermit, but his skill and knowledge brought people to him, so he went to France in search of solitude, taking up residence in a cave near a spring. He needed a garden (who doesn’t?) so he asked a nearby bishop, St. Faro of Meaux, for land. The bishop gave him as much garden space as he could plow in a day. The next morning, it is said, Fiacre chose his spot and began to walk around it, dragging his spade behind him. Magically, wherever his spade touched, trees toppled, bushes were uprooted, the soil was turned over, and the rocks were plucked out. The local folk, frightened, called it sorcery, but the bishop declared Fiacre’s garden a miracle. (Personally, I suspect that the bishop had some gardening work of his own that needed to be done.) Fiacre’s garden, always in bloom and always beautifully tended, became a place of pilgrimage. His healing herbs were eagerly sought, and his culinary herbs were used to flavor food that was offered to the poor.
To invite blessings to your garden you might purchase a small statue of this gardener’s saint and put it in a quiet corner, where you can enjoy the meditative silence Fiacre sought in his own garden. Surround it with such healing herbs as sage, thyme, mint, fennel, dill, and St. John’s wort, herbs that Fiacre would have known and used.
The growing of the first few herbs is the discovery of a whole new world of garden pleasure and human meaning, but it is when a gardener has tried a few, liked them and been liked by them and would go on that the full adventure begins. –Henry Beston, Herbs and the Earth
Most helpful customer reviews
10 of 10 people found the following review helpful.
china bayles' book of days
By Beverly K. Credle
This book is sheer delight for all China Bayles' fans. I highly recommend it for anyone who shares my passion and hobby of herbs. Each day is filled with magic, useful information, gardening tips, recipes and so much more. I look forward to reading it each day. This is a super gift for friends who share a love for herbs. You will look upon each day of life as a gift and blessing. Thank you. BKC
8 of 8 people found the following review helpful.
Feast of herbal facts.
By QueenMummy
I bought this book before Christmas, for me, and wasn't at all disappointed in it. I have always loved the idea of a book one can turn to as the days pass. This one has fascinating facts about herbs and lovely illustrations to boot. I enjoy looking through it as I relax and find the information engrossing.
5 of 5 people found the following review helpful.
Not Just for China Bayles' Fans!!
By Mimbelina
So many reviews of this book focus on its tie to Albert's fictional sleuth and herb shop owner, China Bayles, and forget to mention the wealth of information with which Susan saturates each entry. If you've ever wanted to acquire more than a cook's basic knowledge of the herbs we use to season and spice our foods, this book is the perfect resource. From the zodiac associations of herbs to their scientific uses, proven remedies to questionable uses prominent in old wives' tales, recipes from all over the globe and short blurbs about interesting places to visit and see these herbs in their natural habitats: the abundance of information packed into each daily reading is tantalizing, just like the herbs they describe. A wonderful companion book to the China Bayles' series, but so very much more as well! Highly recommended for all herb-lovers, gardeners and cooks.
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